Keitshoketse T Ditsebe
Bachelor of Business Administration in Logistics and Transport Management
Gaborone,Botswana
Overview
3
3
years of professional experience
Work History
Kitchen staff member
Equatorial tea Company
Gaborone, Botswana
10.2022 - Current
- Performed stringent cleaning and disinfecting processes.
- Plated finishing elements such as salads, garnishes and sauces prior to service.
- Carried out regular rubbish removal, mopping and sweeping, maintaining clean kitchen environments throughout service shifts.
- Received and unloaded new inventory for storage in stores.
- Carried out wide variety of tasks to maintain optimal service delivery.
- Rotated stock to keep ingredients fresh.
- Measured, weighed and mixed ingredients following recipe formulae and procedures.
- Cleaned refrigerators, freezers and dry storage spaces to minimise contamination.
- Followed good operating practices, safety standards and equipment maintenance protocols to minimise downtime.
- Monitored and recorded fridge and freezer temperatures to safely preserve stock.
Receiving & Buying Clerk (Industrial Attachment)
Sefalana Trading
Gaborone, Botswana
02.2022 - 05.2022
Education
Bachelor of Business Administration - Logistics and Transport Management
Imperial school of business and science
Gaborone06.2022
Skills
Collaborative communication
Inventory control
Proactive learning enthusiast
Policy enforcement
Task prioritisation
Composure under pressure
Infection prevention and control
Order accuracy
Food safety understanding
Food safety
Safe food storage
Hygiene standards
Quality Control
Food Hygiene
Organised
Just In Time stock control
Seasonal produce sourcing
Waste management
Care staff collaboration
Temperature checking
Stock management
Pest control
Inventory management
Restaurant operations knowledge
Food cost control understanding
Process optimisation
Detail-orientated plating
Positive attitude promoter
Use of commercial dishwashers
Stock rotation
Training and mentoring capacity
Packaging
Cleaning protocols
Kitchen station cleanliness
Safe food handling
Allergen management
Ingredient management
Health and Safety adherence
Food preparation
Menu planning
Kitchen station organisation
Food safety and rotation
Catering support
Food storage safety
Ingredient stock control
Dough lamination
Customer Service
Languages
English
Bilingual or Proficient (C2)
A1
Interests
Football and Giving back to communities
Software
SAP S4/HANA
Microsoft excel
Microsoft word
Aura Pos system
Timeline
Kitchen staff member
Equatorial tea Company
10.2022 - Current
Receiving & Buying Clerk (Industrial Attachment)
Sefalana Trading
02.2022 - 05.2022
Bachelor of Business Administration - Logistics and Transport Management
Imperial school of business and science